BW Wings Management, LLC

Carmel Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive pay
Tips
Employee Discounts
flexible scheduling
Team-oriented environment
Training and development opportunities

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise that specializes in serving award-winning wings, craft beers, and a vibrant atmosphere that celebrates the spirit of sports and community. Established as a go-to destination for sports enthusiasts and food lovers alike, Buffalo Wild Wings offers a dynamic environment where guests can enjoy a lively dining experience while watching their favorite games on multiple screens. The company is committed to delivering exceptional guest service, high-quality food and beverages, and creating memorable moments in a fun and social setting.

The role of a Bartender at Buffa... Show More

Job Requirements

  • At least 21 years of age
  • Prior bartending experience required
  • Ability to lift at least 50 pounds

Job Qualifications

  • At least 21 years of age
  • Prior bartending experience required
  • Ability to lift at least 50 pounds

Job Duties

  • Make personal connections with guests to create loyalty through engaging conversations supporting sports, other promotional programs, or unique guest interests
  • Check identification to ensure guests meet minimum age requirements for consumption of alcoholic beverages and comply with RAS procedures as defined by federal and state laws
  • Prepare alcoholic and non-alcoholic beverages for guests per Buffalo Wild Wings's specifications
  • Inform guests of the Beer of the Month and make suggestions upon request
  • Replace kegs and restock bottles of alcohol when necessary
  • Monitor and manage bar inventory and cost control measures including tracking waste per company drink specs
  • Monitor current levels of inventory including stemware, glassware, garnishes, to ensure proper levels, and prepare, wash, and sterilize these items to replenish inventory as required
  • Collect and accurately process guest payments
  • Attempt to limit problems and liability related to customer excessive drinking by taking appropriate precautions RAS (Responsible Alcohol Service)
  • Take food and beverage orders from serving staff or directly from guests
  • Maintain neat and clean bar area

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.