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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.75 - $15.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Team-oriented work environment
Training and development opportunities
Employee Discounts
potential for career advancement
supportive management
equal opportunity employment
Job Description
SONIC Drive-In is a well-known fast-food restaurant chain famous for its unique drive-in service, classic American menu, and nostalgic atmosphere. Established decades ago, SONIC has grown into a popular destination for customers seeking a fun, convenient, and memorable dining experience. The brand combines vintage charm with modern service standards, specializing in customizable menu items delivered directly to customers in their cars by friendly, efficient carhops. The restaurant operates through a network of independent franchises, ensuring local management while maintaining SONIC's high standards for food quality, safety, and customer satisfaction.
As a SONIC Drive-In Carhop, you will play a ... Show More
As a SONIC Drive-In Carhop, you will play a ... Show More
Job Requirements
- Ability to work irregular hours, nights, weekends and holidays
- Ability to be flexible in all situations based on business need
- Willingness to abide by appearance, uniform and hygiene standards
- Ability to remain calm in tough situations
- Resilient spirit to bounce back from setbacks
- Successful completion of SONIC Skating Training Program (for skating carhops)
- Ability to continuously stand, balance, and carry tray while roller skating (for skating carhops)
Job Qualifications
- Friendly and smiling demeanor
- Effective communication skills
- Basic math and reading skills
- Ability to work flexible hours including nights, weekends, and holidays
- Team player with eagerness to learn and grow
- For skating carhops: proficient roller skating skills
- General knowledge of restaurant or retail operations preferred but not required
Job Duties
- Delivering a warm, friendly, and fast experience to every guest
- Being a menu genius and helping customers navigate all customizable combinations
- Being empowered to resolve customer concerns, guaranteeing every guest leaves satisfied
- Maintaining safety and sanitation standards
- Communicating effectively with guests and team members
- Assisting teammates wherever needed
- Following appearance, uniform, and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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