Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
competitive pay
Employee Discounts
Job Description
Boston Beer Corporation is a renowned leader in the beverage industry known for crafting high-quality craft beers and innovative beverages. With a strong commitment to quality, creativity, and community engagement, Boston Beer Corporation has established a powerful brand presence across the United States. The company prides itself on its innovative approach to brewing and its dedication to delivering exceptional products to consumers. As a company that values diversity and inclusivity, Boston Beer Corporation fosters a dynamic and supportive work environment where team members are encouraged to grow and contribute to the company’s success.
This position is a seasonal part-time Camp... Show More
This position is a seasonal part-time Camp... Show More
Job Requirements
- Must be at least 21 years of age
- Must be enrolled or graduate of the school
- Must have a valid driver’s license, registered and insured vehicle
- Must be able to drive to and from accounts continuously
- Ability to work afternoons, nights and weekends to support the needs of the business
- Ability to tolerate cold temperatures
- Ability to operate a motor vehicle several times throughout the day
- May be required to stand for several hours during the workday/evening
- Working conditions vary day to day due to customer facing nature of role
- Regular travel in the market
Job Qualifications
- Must be at least 21 years of age
- Must be enrolled or graduate of the University of Wisconsin
- Must have effective communication and interpersonal skills
- Ability to work independently and within a team
- Ability to manage time and prioritize tasks effectively
- Valid driver’s license and registered, insured vehicle
- Flexibility to work afternoons, nights and weekends
Job Duties
- Execute impactful promotions for accounts in the On Premise (bars/restaurants) and Off Premise (grocery and liquor stores)
- sampling events and festivals
- Table at major campus events such as sporting events
- Improve conditions and merchandise accounts by building displays, resetting coolers and displaying point of sale items
- Conduct waitstaff and bartender education sessions to drive brand awareness and volume in accounts
Find restaurant and hotel jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: