Camp Food Service Worker (Full-Time) [Monday-Friday (6:00am-2:30pm)] [Camp Paivika]
Job Overview
Employment Type
Temporary
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
seasonal employment
Job Description
AbilityFirst is a well-established nonprofit organization dedicated to empowering individuals with disabilities to achieve their personal best and lead fulfilling lives. Founded on the core principles of inclusion, respect, and opportunity, AbilityFirst has a rich history of providing innovative programs and services that go beyond simply addressing disabilities. The organization focuses on capabilities, talents, and potential, aiming to expand possibilities for people of all abilities. One of AbilityFirst's standout offerings is Camp Paivika, located in the scenic San Bernardino National Forest near Crestline, California. This camp is a safe and welcoming haven designed specifically for children and adults with disabilities,... Show More
Job Requirements
- High school diploma or GED
- Valid Food Handlers Permit or ability to pass San Bernardino County Food Safety Card training within two weeks of employment
- Physical capability to stand for prolonged periods and to perform tasks involving lifting, carrying, pushing, and pulling
- Comfortability working with and interacting with individuals that have special needs
- Must be comfortable working in a rustic, outdoor environment for the duration of the season
- Proficiency in conflict resolution and problem-solving
- Strong computer skills for effective record-keeping
Job Qualifications
- High school diploma or GED
- Basic knowledge of food preparation preferred
- 1-2 years of experience in food service, cafeteria, or kitchen support preferred
- Valid Food Handlers Permit or ability to pass San Bernardino County Food Safety Card training within two weeks of employment
- Proficiency in conflict resolution and problem-solving
- Strong computer skills for effective record-keeping
- Excellent communication skills for training and supervising staff
- Independence in decision-making and business judgment
Job Duties
- Washes dishes, cleans up and stores equipment, washes and prepares utensils
- Performs custodial duties such as mopping floors, washing walls, cleaning refrigerators
- Assists in routine food preparation such as chopping and cleaning vegetables, dishing food into containers, and preparing fruit
- Receives, unpacks and stores food and supplies as they are received from vendors
- Cleans and maintains refrigerators, freezers and food storage areas in an orderly fashion
- Performs minor preventive and corrective maintenance on equipment and fixtures
- Transports food from storage areas into the kitchen
- Keeps track of invoices/shipping documents and gives to supervisor
- Uphold our commitment as a Mandated Reporter, ensuring the safety and well-being of all participants
- Other duties and responsibilities as assigned to support the mission of the program and organization
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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