Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.25 - $26.54
Work Schedule
Flexible
Benefits
flexible schedule
opportunities for growth
associate discount
Positive work environment
Health Insurance
Paid Time Off
safety training
Job Description
Northgate Gonzalez Market is a respected supermarket chain based in Southern California, originating from a single store in Anaheim in 1980 and expanding to over 40 locations throughout the region. Known for its commitment to community and quality, Northgate Gonzalez Market offers a diverse array of products with a focus on Latino and Hispanic food items, aiming to provide a culturally rich shopping experience. The company thrives on a deep connection with its customers and community, emphasizing excellent service, quality, and a family-friendly environment. Beyond its products, Northgate Gonzalez Market is recognized for fostering a positive work culture that emphasizes... Show More
Job Requirements
- High school diploma or equivalent preferred
- three years decorating experience or equivalent required
- completion of a certificate program in pastry arts preferred
- health department training required
- ability to calculate figures such as discounts, margins, and ratios
- able to exert or lift up to 70 pounds occasionally
- ability to read, write, and understand English
- physical ability to climb ladders and perform routine cleaning duties
- capable of working in environments with dust, odors, and temperature variations
- ability to follow safety protocols and use PPE
- capable of responding to emergencies
- willingness to comply with company policies and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- three years decorating experience or equivalent required
- health department training required
- ability to calculate percentages and ratios for ingredient measurement
- knowledge of basic cake decoration techniques and baking principles
- ability to communicate quality goals effectively
- strong team collaboration and communication skills
- ability to read and understand English for instructions and policies
- ability to prioritize tasks
- willingness to taste and evaluate products
- excellent interpersonal skills
- innovation and creativity
Job Duties
- Provide optimum customer satisfaction
- maintain a neat, well-groomed personal appearance and follow company dress regulations
- report safety hazards and comply with occupational safety and health regulations
- establish and maintain positive vendor relationships
- maintain good communication throughout the department
- assist in receiving and unloading merchandise and verify delivery accuracy
- load and unload oven and operate mixer
- assist with ordering and inventory control of ingredients and supplies
- control excessive use of utilities and observe conservation practices
- label and date all products properly
- achieve and exceed margin and sales targets
- follow weights and measures procedures
- maintain, organize, clean, stock, and rotate walk-in products
- comply with state health and safety codes and maintain sanitary conditions
- check refrigeration equipment performance
- use and maintain equipment properly
- decorate cakes and pastries including trimming, spreading icing, tinting icing, and forming decorations
- prepare icing mixtures
- follow schematics and sales plans
- ensure items have expiration dates
- participate in safety training programs and comply with safety rules and use required safety equipment
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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