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Whole Foods Market logo

Cake Decorator - Part Time

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $17.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Retirement Plan
Store discount
Paid Time Off
training programs

Job Description

Whole Foods Market is a pioneering grocery store chain that goes far beyond supplying food products. Renowned for its commitment to nourishing both people and the planet, Whole Foods takes pride in its ethical sourcing practices, sustainable operations, and strong community involvement. The company supports diverse social initiatives such as funding school garden grants, providing access to fresh and healthy foods in underserved areas termed food deserts, and alleviating poverty in developing countries. As a result, working at Whole Foods Market means becoming part of a greater mission aimed at creating meaningful change both locally and globally. The company is... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • In an 8-hour workday standing/walking 6-8 hours
  • Hand use including single grasping, fine manipulation, pushing and pulling
  • Work requires bending, twisting, squatting and reaching
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), greater than 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends and holidays as needed
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks and other heavy machinery
  • May require use of ladders

Job Qualifications

  • Minimum of 6-12 months retail or restaurant experience
  • Completion of the Bakery Decorator Apprentice training program or equivalent experience
  • Prior experience within a professional bakery or grocery retail, preferred
  • Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
  • Understanding color theory as it pertains to blending buttercream colors and coordinating complementing palettes
  • Ability to apply proper technique when using various icings including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing and all varieties of Meringue
  • Ability to follow recipes, directions and procedures
  • Effective time management and organization skills
  • Advanced knife handling, tool and equipment safety
  • Basic math skills for recipe conversions and modifications
  • Strong communication skills and willingness to work as part of a team
  • Ability to deliver information in a clear and respectable manner to fellow Team Members, customers and vendors
  • Ability to meet customer service expectations and standards in all interactions
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • Assemble, fill and finish/decorate cakes, tarts, select pastry and special-order bakery items
  • Build, ice and decorate cakes and other bakery items following standard procedures to meet business demand
  • Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
  • Prioritize production lists and recommend adjustments as needed
  • Merchandise and showcase products in the sales display case to satisfy and delight customers
  • Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
  • Provide guidance and support for Bakery Decorator Apprentices and other Team Members
  • Create special order cake designs based on customer preferences
  • Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
  • Maintain or ensure maintenance of a clean and sanitary working and shopping environment
  • maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
  • Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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