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Whole Foods Market logo

Cake Decorator - Full Time

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.50 - $29.20
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Retirement Plan
Store discount
Paid Time Off
Employee assistance program

Job Description

Whole Foods Market is a leading American supermarket chain renowned for its commitment to natural and organic products. Founded in 1980, the company has grown to become a trusted name in grocery retail, emphasizing high-quality, sustainably sourced food and a dedication to supporting local communities. Whole Foods Market operates numerous stores across the United States, Canada, and the United Kingdom, providing customers with fresh, wholesome food choices, including fresh produce, meat, seafood, prepared foods, and specialty items. The organization prides itself on promoting environmental stewardship, social responsibility, and transparency in sourcing, ensuring that products meet rigorous quality standards. Employment at... Show More

Job Requirements

  • must be able to lift 50 pounds
  • standing/walking 6-8 hours in an 8-hour workday
  • hand use: single grasping, fine manipulation, pushing and pulling
  • work requires bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures of 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays as needed
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • minimum of 6-12 months retail or restaurant experience
  • complete the Bakery Decorator Apprentice training program, or equivalent experience
  • prior experience within a professional bakery or grocery retail, preferred
  • efficient cake and pastry decorating skills including intermediate piping techniques and the ability to create decorative flowers and borders
  • understanding of color theory as it pertains to blending buttercream colors and coordinating complementing palettes
  • ability to apply proper techniques when using various icings such as Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and varieties of Meringue
  • ability to follow recipes, directions, and procedures with effective time management and organization skills
  • advanced knife handling, tool, and equipment safety
  • basic math skills for recipe conversions and modifications
  • strong communication skills and willingness to work as part of a team
  • ability to deliver information clearly and respectfully to team members, customers, and vendors
  • ability to meet customer service expectations and standards in all interactions
  • strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
  • build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
  • complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
  • prioritize production lists and recommend adjustments as needed
  • merchandise and showcase products in the sales display case to satisfy and delight customers
  • monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
  • provide guidance and support for Bakery Decorator Apprentices and other Team Members
  • create special order cake designs based on customer preferences
  • provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
  • maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
  • maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
  • perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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