
Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Employee Discounts
Opportunity for advancement
Training and Development
401(k)
Dental Insurance
Health Insurance
Vision Insurance
Insurance benefits for eligible employees
Referral programs and bonus incentives
Flexible schedule and fun environment
Active and present management
great hours
Closed Sundays
Job Description
The role offered is a responsive recruiter position within the dynamic and ever-expanding Nothing Bundt Cakes franchise family. This position plays a vital role in sourcing, attracting, and hiring talented individuals who will uphold the brand’s standards and values while contributing to the supportive and joyful work environment. The recruiter works closely with bakery franchise owners and management teams to understand staffing needs, coordinate recruiting activities, and implement hiring strategies that align with the company’s philosophy of servant leadership and genuine connection. The position requires strong interpersonal skills, excellent communication abilities, and a keen eye for identifying candidates who embody... Show More
Job Requirements
- On the job training provided
- previous fast food/bakery kitchen experience is a plus
- ability to lift a minimum of 50lbs
- weekend availability-Saturday/Sunday
- reliable transportation
- ability to work flexible hours
- strong organizational skills
Job Qualifications
- High school diploma or equivalent
- previous fast food/bakery kitchen experience is a plus
- strong communication and interpersonal skills
- ability to work both independently and collaboratively
- keen eye for detail and quality
- ability to multitask and prioritize effectively
- previous recruitment or talent acquisition experience beneficial
Job Duties
- Follow NbC proprietary frosting recipe and application methods with precision and achieve productivity goals
- effectively utilize measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes
- prioritize cake pre-orders according to schedule and frost cakes for walk-in guest orders accordingly
- clean, sanitize and restock workstation, ensure frosting supplies are sufficiently prepared for the next shift, and wash any equipment in the absence of the Dishwasher/Utility Employee
- maintain a consistent work attendance and punctuality record
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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