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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Life insurance
Tuition Assistance
Job Description
Sam's Club is a leading membership-only warehouse club that provides its members with premium merchandise and services. The company is known for offering a wide variety of products ranging from groceries to electronics, all at competitive prices. Sam's Club operates across the United States and continues to expand its reach by focusing on delivering value, quality, and convenience to its members. With a commitment to creating a positive member experience, the company fosters a culture of teamwork, customer centricity, and operational excellence. Working at Sam's Club means being part of a vibrant team dedicated to delivering more of what members... Show More
Job Requirements
- Must be 18 years of age or older
- At least six months experience in fresh production area
- Ability to successfully complete all job required trainings and assessments within prescribed time
- Commitment to complying with safety and sanitation regulations
- Availability to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physically demanding tasks
- Commitment to providing excellent member service
- Willingness to work in a fast-paced retail environment
Job Qualifications
- High school diploma or equivalent preferred
- Experience in cake decorating highly preferred
- Six months experience in fresh production area or bakery environment
- Strong artistic and decorating skills
- Ability to follow recipes and measurement instructions accurately
- Good communication and customer service skills
- Ability to handle and operate bakery equipment safely
- Ability to work well in a team environment
- Basic math skills for pricing and measuring ingredients
Job Duties
- Clean and maintain the bakery area including work surfaces, windows, mirrors, display cases, and coolers by following company policies
- Operate and sanitize food-related equipment
- Stock and display food products properly
- Utilize approved chemicals, supplies, tools, and equipment
- Maintain merchandise presentation by stocking merchandise, setting up, cleaning, and organizing product displays
- Remove damaged goods and sign and price merchandise appropriately
- Ensure design inventory is available for member decorating options
- Secure fragile and high-shrink merchandise
- Prepare bakery department merchandise based on daily production needs ensuring consistent quality and accuracy
- Follow recipe measurement instructions
- Utilize specialized decorating skills to complete company approved designs
- Work with decorating bags, tips, and nozzles to create decorative flowers and lettering on bakery items such as cakes, cupcakes, and pies
- Follow members' orders and specifications using appropriate designs, colors, and utensils
- Wrap, label, and store merchandise properly
- Provide member service by acknowledging members, identifying their needs, assisting with purchasing decisions, and using selling techniques to promote department sales
- Take bakery orders in person or by phone
- Locate merchandise and manage production to ensure members orders are delivered on time
- Keep sales area and backroom in stock
- Resolve issues and concerns
- Maintain safety of facility by following all safety standards, procedures, and guidelines including safety sweeps and forklift spotting procedures
- Maintain the sales floor in the bakery area by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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