Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program
Job Description
SpartanNash is a leading food distribution and grocery retail company that prides itself on delivering the ingredients for a better life through customer-focused innovation. Serving a broad spectrum of customers—including supply chain clients, U.S. military commissaries, and retail store guests—SpartanNash is dedicated to providing exceptional service powered by a diverse team of more than 20,000 Associates. These Associates range from bakery managers to IT developers, vice presidents of finance to export specialists, all playing a critical role in upholding the company’s core values of People First culture, Operational Excellence, and Insights that Drive Solutions. SpartanNash fosters a supportive and dynamic... Show More
Job Requirements
- High school diploma or GED preferred
- ability to read, write, comprehend, and interpret documents
- basic mathematical skills
- detail oriented
- ability to stand and walk for extended periods
- ability to lift up to 50 pounds occasionally
- willingness to follow safety and food handling guidelines
- must be able to work varying shifts as needed
Job Qualifications
- High school diploma or GED preferred
- ability to read, write, comprehend, and interpret documents
- basic mathematical skills
- detail oriented
- good communication skills
- ability to work in a team environment
- prior experience in bakery or food service preferred
Job Duties
- Decorate cakes, cookies, and other items as determined by production schedule and customer requests
- baking and frying duties as assigned
- price, date, wrap and/or bag bakery products
- properly fill, rotate and merchandise bakery shelves, cases and displays
- notify the Bakery Manager if products and supplies need to be ordered
- handle spoiled/damaged products per established guidelines
- assist in receiving, unloading and stocking of merchandise
- have familiarity with all products carried in the department
- practice suggestive selling techniques with customers
- maintain a clean, attractive and well stocked department
- follow all PPE and safety guidelines
- follow all food safety and cleaning expectations
- follow guest experience guidelines
- may be assigned tasks in other departments
- additional responsibilities may be assigned as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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