Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Equal employment opportunity
Job Description
SpartanNash is a leading food solutions company committed to delivering the ingredients for a better life through customer-focused innovation. With a strong presence serving supply chain customers, U.S. military commissaries, retail store guests, and its dedicated Associates, SpartanNash prides itself on its robust People First culture. With a workforce of 20,000 Associates ranging from bakery managers to IT developers and from HR Business Partners to export specialists, SpartanNash is a diverse and inclusive company that values every employee's contribution to operational excellence and insightful business solutions. The company is known for its dedication to associate development, recognition of success, and... Show More
Job Requirements
- High school diploma or GED preferred
- Ability to read, write, comprehend, and interpret documents
- Basic mathematical skills
- Detail oriented
Job Qualifications
- High school diploma or GED preferred
- Ability to read, write, comprehend, and interpret documents
- Basic mathematical skills
- Detail oriented
Job Duties
- Decorate cakes, cookies, and other bakery items as per production schedule and customer requests
- Perform baking and frying duties as assigned
- Price, date, wrap, and/or bag bakery products
- Properly fill, rotate, and merchandise bakery shelves, cases, and displays
- Notify Bakery Manager of supply needs
- Handle spoiled or damaged products according to guidelines
- Assist in receiving, unloading, and stocking merchandise
- Maintain familiarity with all bakery products including differences in price, taste, preparation, and use
- Practice suggestive selling techniques with customers
- Keep department clean, attractive, and well-stocked
- Follow all personal protective equipment (PPE) and safety guidelines
- Adhere to food safety and cleaning protocols
- Follow guest experience guidelines
- Perform tasks in other departments as assigned
- Complete additional responsibilities as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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