Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Paid Time Off
Company Discounts
Life insurance
short-term disability
long-term disability
Parental leave
Job Description
Sam's Club is a leading membership-only retail warehouse club in the United States, known for providing high-quality products and exceptional value to its members. As part of Walmart Inc., Sam's Club operates numerous locations nationwide, offering a wide variety of merchandise including groceries, fresh produce, electronics, and bakery goods. The company emphasizes a strong culture of customer service, teamwork, and continuous improvement to deliver excellent shopping experiences and meet diverse member needs. With a commitment to innovation and community engagement, Sam's Club also promotes an inclusive work environment that supports employee growth and well-being.
The Cake Decorator position ... Show More
The Cake Decorator position ... Show More
Job Requirements
- 18 years of age or older
- six months experience in fresh production area
- ability to complete all required trainings and assessments
- must comply with company policies
- drug-free workplace adherence
- flexible availability
- ability to stand for extended periods
- good manual dexterity
Job Qualifications
- Six months experience in fresh production area
- cake decorating skills
- ability to follow detailed recipes and instructions
- strong communication and interpersonal skills
- proficiency with digital tools and technology
- knowledge of food safety and sanitation standards
- ability to work collaboratively in a team environment
- willingness to learn and adapt to change
- customer service orientation
- ability to train and mentor others
Job Duties
- Collaborates with cross-functional teams and educates associates on tools and tasks
- communicates and develops interpersonal skills for customer service
- maintains in-stock levels and controls shrinkage
- plans bakery production ensuring quality and accuracy of decorative designs
- follows recipe instructions and uses cake decorating tools
- adheres to food safety standards and sanitation guidelines
- operates, maintains, and sanitizes bakery equipment
- uses digital tools for sales, production, and inventory decisions
- adapts to new technology and trains others
- drives bakery area performance and prepares for seasonal events
- assists members with purchasing decisions and resolves concerns
- acts as a brand advocate promoting quality service
- trains, develops, and inspires team members
- complies with company policies and ethical standards
- completes work assignments using data and resources
- embraces diversity and fosters a culture of belonging
- builds strong team relationships and communicates positively
- maintains integrity and holds self-accountable
- prioritizes customer satisfaction and delivers results
- balances short- and long-term goals
- strives for continuous improvement and supports technological adoption
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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