El Super

Cake Decorator 2 - #38 San Bernardino-Baseline - (Expired Job)

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Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Up to $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Flexible Schedule
Training and Development

Job Description

El Super is a well-established grocery store chain known for providing quality fresh food, bakery products, and groceries that cater to the diverse needs of its customers. The company prides itself on a welcoming shopping environment, value-driven pricing, and a strong commitment to community service. El Super stores are busy, fast-paced environments where customer satisfaction and product quality are paramount. As part of the company’s bakery team, employees play a critical role in creating delightful bakery items that enhance the overall customer experience. The bakery section is a vital component of El Super, offering a wide range of freshly made... Show More

Job Requirements

  • high school diploma or equivalent
  • valid food handler card or equivalent certification
  • ability to perform heavy lifting
  • availability to work nights and weekends
  • physical ability to stand, walk, and kneel for extended periods
  • willingness to follow all food safety guidelines

Job Qualifications

  • food handler card or equivalent certification
  • experience in cake decorating or bakery operations preferred
  • ability to work in a fast-paced environment
  • good physical stamina
  • attention to detail
  • teamwork skills
  • customer service orientation

Job Duties

  • prepare and decorate high volume cakes and desserts using standardized recipes
  • follow sanitation and safety procedures in food preparation areas
  • assist with bakery preparation and other duties as assigned by the Bakery Manager
  • lift heavy items and equipment as necessary
  • maintain cleanliness and organization of the bakery workspace
  • work flexible hours including nights and weekends
  • comply with food handling and health regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location