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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.00 - $21.00
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Work Schedule

Flexible
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Benefits

flexible schedule

Job Description

Woods Supermarket is a well-established grocery store chain known for its commitment to quality products and excellent customer service. The company has a robust workplace culture that values hard work, honesty, and teamwork. At Woods Supermarket, the role of a teammate is viewed as more than just a job—it is an opportunity to gain life experience while working in a friendly and positive environment. The supermarket strives to provide opportunities to a diverse workforce, promoting an inclusive culture that welcomes people from various backgrounds. Established with a dedication to customer satisfaction and a supportive work atmosphere, Woods Supermarket offers flexible... Show More

Job Requirements

  • Must be 18 years of age or older
  • ability to read and write English
  • basic mathematical ability
  • good interpersonal communication skills
  • ability to interpret and apply company policies and procedures

Job Qualifications

  • Ability to interpret and apply company policies and procedures
  • good interpersonal communication skills
  • basic mathematical ability
  • ability to read and write English
  • must be 18 years of age or older

Job Duties

  • Consistently demonstrate the Woods Supermarket D> E service and Hospitality 4 guidelines
  • adhere to all local, state, and federal laws and company standards
  • notify management of guest or teammate accidents or injuries
  • report all safety risks and illegal activity including robbery, theft or fraud
  • be respectful, courteous, and helpful to other teammates
  • stay current with all ads
  • understand the store's layout and be able to take guests to products
  • perform the essential functions of this position with or without reasonable accommodation
  • perform other miscellaneous tasks assigned by managers
  • follow proper food handling and safety protocols
  • ensure proper sanitation of department and equipment
  • follow all technical manuals for processing of products including label placement and packaging
  • update displays, cases, and other guest-facing areas to ensure new items and promotions are showcased
  • prep, store, rotate and stock merchandise
  • prepare items per guest requests using proper equipment
  • inform guests of department specific specials and make recommendations when asked
  • provide guests with fresh products that they have ordered and the correct portion size to prevent shrink
  • use all equipment in the department according to company guidelines
  • adequately prepare, package, label and inventory ingredients in merchandise
  • check product quality to ensure freshness and review "sell by" dates and take appropriate action
  • report product ordering/shipping discrepancies to the department manager
  • maintain an awareness of inventory/stocking conditions and note any discrepancies in inventory
  • ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained
  • follow all food safety guidelines
  • prepare foods according to the food temperature logs and follow cooking instructions
  • measure, prepare and mix ingredients according to recipe, using a variety of kitchen utensils and equipment
  • decorate cakes, pastries, cupcakes, cookies and other bakery items

Job Qualifications

Experience

No experience required


Job Location

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