Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Standard Hours
Flexible
Benefits
health benefits
financial benefits
paid time off benefits
short-term disability
long-term disability
Company Discounts
education benefits
Job Description
Sam's Club, a renowned membership-only retail warehouse club, operates as a subsidiary of Walmart Inc., serving millions of members nationwide with a commitment to providing quality products at competitive prices. With a diverse range of merchandise, including fresh foods, electronics, home goods, and more, Sam's Club strives to enhance the shopping experience through innovation, exceptional customer service, and operational excellence. The company fosters a collaborative work environment that values teamwork, integrity, and continuous learning, ensuring associates feel supported and empowered to deliver excellence in every aspect of their roles.
The position of Cake Decorator at Sam's Club is an excitin... Show More
The position of Cake Decorator at Sam's Club is an excitin... Show More
Job Requirements
- Minimum 6 months experience in fresh production area
- Must be 18 years of age or older
- Successful completion of all job required trainings and assessments
- Ability to comply with company policies and safety standards
Job Qualifications
- Minimum 6 months experience in fresh production area
- Must be 18 years of age or older
- Ability to complete all job required trainings and assessments successfully
- Preferred cake decorating experience
- Strong communication and interpersonal skills
- Ability to use digital tools and technology effectively
- Team player with flexibility to adapt to business needs
- Knowledge of food safety standards and sanitation practices
- Attention to detail and creative decorating skills
Job Duties
- Be a team member by collaborating with cross functional teams and educating associates on tools, tasks, and resources
- communicate and develop interpersonal skills for customer service
- be flexible to business needs
- maintain in-stock levels
- control shrinkage
- Plan bakery productions ensuring consistency in quality and accuracy of decorative designs
- follow recipe measurements
- work with decorating bags, tips, and nozzles
- ensure adherence to food safety and sanitation guidelines
- operate, maintain, and sanitize equipment
- Leverage digital tools to drive sales, improve shopping experience, and elevate associate engagement
- use handheld technology for production, ordering, training, and quality decisions
- adapt to new tools
- Drive bakery area performance ensuring quality and date control standards
- eliminate waste
- prepare for seasonal events
- identify member needs
- assist with purchasing decisions
- resolve member concerns
- Act as a talent ambassador by valuing the member's experience
- model high quality service
- interact with associates to understand and remove roadblocks
- assist in training
- develop and inspire team members
- Comply with company policies, procedures, ethics, and integrity
- use the Open Door Policy
- execute business processes
- complete work assignments by using policies, data, and resources
- collaborate with managers, co-workers, customers, and business partners
- identify priorities and deadlines
- communicate progress
- recommend improvements
- adapt to change and feedback
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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