Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
Uniform allowance
Job Description
Aramark is a leading provider of food services, facilities management, and uniform services to various industries, including education, healthcare, sports, and business. Known for its commitment to quality and sustainability, Aramark operates globally with a focus on creating positive experiences for employees, partners, communities, and the environment. The company values diversity and inclusion and ensures equal opportunities for all employees by maintaining a discrimination-free workplace. With a culture centered around service excellence, continuous growth, and innovation, Aramark offers a dynamic work environment for professionals seeking to make an impact in their fields.
The Cake Baker role at Aramark is... Show More
The Cake Baker role at Aramark is... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience as a baker or similar role
- Food safety certification mandatory
- Ability to follow standardized recipes and production instructions
- Strong understanding of food handling and sanitation standards
- Physical endurance for standing, lifting, and other physical tasks
- Willingness to wear uniform and PPE as per job guidelines
Job Qualifications
- Previous work as a baker or in a related capacity is advantageous
- Well-versed in baking procedures, benchmarks, and compliance with health standards
- Certification in food safety is compulsory
- Possesses a solid foundation in math and counting principles
- Exceptional interpersonal and communication skills, proficient in both written and verbal forms
- Physical ability to handle lifting, bending, pushing, pulling, and extended walking or standing
- Familiarity with uniform and PPE usage requirements
Job Duties
- Bake various pastries and baked items as per standardized recipes and production instructions
- Arrange work surface with all essential supplies and ingredients for baking
- Gather materials by quantifying, weighing, combining, cutting, and more as required
- Work with baking gadgets like ovens, stovetops, and mixers
- Employ caution and care when utilizing utensils like knives for cooking purposes
- Abide by food safety policies to store food items appropriately
- Maintain cleanliness in the workplace by sanitizing work areas, equipment, and utensils post-use
- Sustain high levels of customer service and project a positive outlook when interacting with guests, clients, customers, and colleagues
- Adhere to Aramark safety regulations, encompassing specific guidelines for maintaining food safety and sanitation standards
- Uphold the safety of organizational assets by complying with established security guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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