Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $28.00 - $35.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Retirement benefits
Employee stock purchase plan
Tuition Reimbursement
Discretionary bonuses
Paid Time Off
Job Description
Apple is a global leader in technology innovation, renowned for its revolutionary products that have transformed entire industries. The company thrives on the diversity of its people and ideas, fostering an environment that fuels creativity and forward-thinking. Apple is committed to creating an inclusive and dynamic workplace where employees can grow, innovate, and contribute to exciting projects. The Caffè Macs team at Apple plays a crucial role in supporting this culture of innovation by providing nutritious and inspiring meals that energize the workforce. As part of this team, employees not only engage in food preparation but contribute to the overall... Show More
Job Requirements
- Have an approved Food Handler's Card prior to first day of work
- Own kitchen knives and non-slip shoes
- Ability to lift and transport up to 50 pounds occasionally
- Ability to stand 100% of the time with exposure to heat, cold, and water
- Basic knowledge of cooking methods
- Ability to follow safety, sanitation and food handling procedures
- Ability to comprehend English
- Minimum 1.5 years of relevant prep cook experience
Job Qualifications
- 1.5 years of corporate kitchen prep cook experience
- Basic understanding of professional cooking and knife handling skills
- Knowledge of safety, sanitation and food handling procedures
- Ability to comprehend, read, and communicate in English
- Knowledge of healthful, nutritional-based cuisine preferred
- Passion for food and cooking
- Ability to work in fast-paced environments
- Strong communication skills
- Experience in customer service or high volume food service preferred
Job Duties
- Prepare ingredients and cook daily entrees according to menu guidelines
- Maintain proper food temperatures during preparation and service
- Pre-prep food items as required
- Notify chef immediately when food or supplies are unavailable
- Keep food production areas clean, neat, and orderly
- Follow all health, safety, and sanitation guidelines
- Collaborate effectively with co-workers and kitchen management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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