Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
ongoing training
Retirement Plan
Employee assistance program
Holiday pay
Job Description
Glendale Unified School District is a prominent educational institution located in Los Angeles County, California. As the third largest school district in the county, Glendale Unified proudly serves approximately 25,000 students spanning from preschool through 12th grade and beyond. The district is dedicated to maximizing student achievement, fostering social and emotional growth, and creating an inclusive, vibrant learning environment where all children can thrive regardless of their background. \n\nGlendale Unified is known for its diverse student population, with families from all over the world, representing a wide range of ethnic, cultural, and socio-economic backgrounds. Its students speak 35 different languages,... Show More
Job Requirements
- None
- Written and oral proficiency in a second language is desirable
- Must submit proof of freedom from tuberculosis prior to employment
- Must complete a district-paid pre-employment physical exam after offer of employment
- Must pass fingerprint clearance with the Department of Justice after offer of employment
Job Qualifications
- Knowledge of general food preparation practices and procedures
- Knowledge of kitchen utensils and equipment
- Ability to wash, heat, cut, and assemble foods and ingredients
- Ability to follow applicable health and sanitation requirements
- Ability to perform work efficiently during rush conditions
- Ability to follow oral and written instructions
- Ability to operate a point-of-sale computer terminal
- Ability to do simple arithmetic and count
- Ability to work cooperatively with others
- Ability to lift, carry, push, and pull objects weighing up to fifty pounds
Job Duties
- Sets up serving line according to daily menu
- Washes and cuts foodstuffs for cooking
- Assembles salads and sandwiches
- Assists a cook/baker and helps on serving line
- Replenishes food on serving line
- Heats prepared food
- Counts leftover food items and records information
- Cleans up after meals, cleans counters and equipment, and washes pots and pans
- Operates point-of-sale computer terminal
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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