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Peets

Cafe Manager (Portland)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $46,700.00 - $144,200.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
Flex Spending Accounts
Life insurance
Paid new parent leave
short-term disability insurance
Paid holidays
vacation
sick leave
paid volunteer hours
employee discount
401(k) plan with employer match

Job Description

Stumptown Coffee Roasters is a distinguished coffee company known for their dedication to sourcing, roasting, tasting, packaging, selling, delivering, brewing, and serving what they believe to be the best coffee on the planet. Established as a leader in the specialty coffee industry, Stumptown combines a passion for coffee excellence with progressive values and a commitment to quality that remains uncompromising even as the company evolves. Their operational philosophy emphasizes collaboration, hard work, and enjoyment, fostering a dynamic and supportive work environment. Stumptown takes pride in nurturing long-term relationships with dedicated coffee growers at the source and connecting them effectively to... Show More

Job Requirements

  • Ability to stand and move throughout the cafe for the duration of scheduled shifts
  • ability to perform repetitive hand, wrist, and forearm motions such as operating espresso equipment, preparing beverages, and cleaning tasks
  • ability to taste and smell products as part of quality assurance and training
  • ability to communicate clearly and effectively with customers, team members, and leadership
  • ability to lift and carry up to 5 pounds frequently and up to 50 pounds occasionally, with or without reasonable accommodation
  • ability to reach, bend, stoop, and perform a range of motion tasks necessary for cafe operations
  • 2 years of supervisory experience in the hospitality industry
  • strong leadership skills
  • excellent communication skills
  • ability to manage financial performance and operational tasks
  • commitment to exceptional guest experience
  • willingness to learn and adapt
  • strong organizational skills

Job Qualifications

  • 2 years of supervisory experience in the hospitality industry, strongly preferred
  • proven leadership skills with the ability to set vision, motivate teams, and drive accountability
  • strong sense of professionalism, follow-through, and personal responsibility
  • demonstrated ability to create an inclusive and collaborative team environment
  • commitment to delivering exceptional customer experiences with warmth and integrity
  • excellent communication skills with employees, customers, and cross-functional partners
  • strong attention to detail and operational excellence
  • ability to coach, mentor, and develop employees at all levels
  • receptive to feedback with a continuous improvement mindset
  • ability to manage multiple priorities and maintain composure under pressure
  • familiarity with cafe or food and beverage operations preferred
  • willingness to continuously build product knowledge

Job Duties

  • Set a clear vision and pace for the cafe, creating the conditions by which the team can thrive
  • lead daily operations of the cafe, ensuring smooth, efficient, and guest-focused service
  • build, train, and develop a high-performing team
  • foster a culture of learning, accountability, and continuous improvement
  • create and maintain an exceptional guest experience that reflects Stumptown's values and quality standards
  • serve as a visible and approachable leader representing Stumptown's mission, voice, and values
  • manage financial performance of the cafe including inventory management, labor efficiency, and monetary transactions
  • maintain operational excellence including cleanliness, safety, and equipment maintenance
  • conduct regular team meetings and one-on-one coaching to align the team around goals and encourage professional development
  • collaborate with retail leadership, education, and cross-functional departments to ensure consistency and innovation in offerings and service
  • oversee product quality and consistency through team training, quality control practices, and regular tasting and evaluation
  • stay current on product knowledge and industry trends and share insights with the team to inspire ongoing learning
  • perform other duties as assigned to support the overall success of the cafe and Stumptown's broader mission

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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