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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $31.00 - $38.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Paid vacation
Paid sick time
401(k) matching
Employee assistance program
flexible schedule
Health Insurance
Dental Insurance
Visual insurance
Free Meals
free drinks
growth opportunities
Job Description
Tatte is a renowned café and bakery brand focused on delivering an exceptional guest experience by combining authentic service and high-quality products. Established with the mission to inspire, care for, and nurture life every day, Tatte has grown to become a beloved destination for coffee aficionados and food lovers alike, particularly in New York City. Known for its welcoming environment, exceptional baked goods, and carefully crafted beverages, Tatte aims to create memorable moments for every customer who walks through its doors. The brand emphasizes a strong commitment to hospitality, operational excellence, and continuous team development within a collaborative and supportive... Show More
Job Requirements
- At least 6 months of supervisory experience
- excellent verbal and written communication skills to engage with all guests and team members
- knowledge and understanding of how the cafe operates and how each position and station need to be set up
- capable of working in a team setting
- attention to detail
Job Qualifications
- At least 6 months of supervisory experience
- excellent verbal and written communication skills to engage with all guests and team members
- knowledge and understanding of how the cafe operates and how each position and station need to be set up
- capable of working in a team setting
- attention to detail
- proficient in Microsoft Office including Word, Excel, Outlook
- previous experience working with UltiPro Onboarding & Recruiting, Toast - POS System, CrunchTime and Teamworx
- ServSafe, Allergen and ChokeSaver certifications
Job Duties
- Models authentic, warm guest experience and coaches the overall hospitality experience
- brings our brand purpose, mission and values to life and adheres to all Tatte policies
- in partnership with the café management team, continuously upholds Tatte operational standards regarding service, product knowledge, safety and sanitation through execution of company training systems and standard operating procedures
- leads team through shifts, overseeing deployment of team members and execution of running great shifts, providing clear, specific and timely feedback to team members on shift to ensure operational excellence
- ensures that all Tatte products (beverage, bakery & savory) adhere to recipe and visual standards and communicate any quality issues to the appropriate teams
- displays skill in leading and navigating hard conversations with team members and guests
- assists with new team member training, by following company training plan(s) and gives positive feedback to recognize the team member’s effort and achievements and constructive, respectful feedback to help the team member grow and develop
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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