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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.50 - $22.25
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible schedule
career advancement
Job Description
Urban Air Adventure Parks is a leading indoor adventure park and a market leader in location-based entertainment. Based in Dallas, Texas, Urban Air pioneered the concept of the adventure park and has grown into the world’s largest operator in this sector. The company's mission centers around providing children and families with opportunities to have fun, challenge themselves, and achieve new milestones they might never have thought possible. Operating multiple locations across the country, Urban Air offers a comprehensive and thrilling experience that combines entertainment, physical activity, and social interaction, setting it apart in the industry as a premier destination for... Show More
Job Requirements
- Ability to lead motivate and empower Team Members
- Ability to align Team Members with Urban Air culture by balancing seriousness and having fun
- Ability to take initiative
- Excellent interpersonal and communication skills
- Ability to recognize problems and problem-solve
- Ability to set goals and convert plans into action
- Ability to see patterns in performance and strategize solutions
- Exercise good judgment in decision making
- Open to feedback and self-improvement
- Ability and willingness to hold oneself accountable for high personal standards of conduct and professionalism
- Serve as a role model by demonstrating and upholding Urban Air policies and standards
- Work days nights and/or weekends as required
- Work in noisy fast-paced environment with distracting conditions
- Move about facility and stand for long periods of time
- Lift and carry up to 30 lbs
Job Qualifications
- Minimum of high school diploma or equivalent required some college preferred
- Minimum of two years’ previous F&B experience quick service and/or restaurant experience
- 1-3 years’ management experience in the hospitality field preferred
- Must have a current ServSafe or similar Food Handling Certification or be willing to attain within the first 30 days of employment
Job Duties
- Support the proper execution of all processes systems and standards
- Ensure all deliveries are received correctly and logged
- Maintain effective inventory control storage and rotation to minimize wastage
- Manage the Café Team ensuring they always work to the expected standards
- Adhere to scheduled shifts and is willing to stay beyond when business or circumstances dictate
- Train Café staff in preparing the full menu and the front of house staff in preparing drinks and ready-to-eat foods to the consistently high standard required
- Set a high standard and good example for Café staff regarding punctuality attendance and attitude and ensure these standards are always maintained
- Set a high standard and good example for Café staff regarding cleanliness and hygiene including a regular deep clean schedule
- Maintain a clear well-organized and easy-to-access Café
- Handle guest concerns regarding the Café
- Participate in regular staff meetings and training as and when required
- Other duties as tasked by General Manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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