Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $1.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Training and Development
team environment
Career advancement opportunities
Employee Discounts
Job Description
Urban Air Adventure Parks is the preeminent indoor adventure park operator and a market leader in location-based entertainment. Founded and based in Dallas, Texas, Urban Air pioneered the adventure park concept and has grown to become the largest adventure park operator in the world. Through a wide variety of indoor activities and attractions, Urban Air provides a fun and engaging environment that encourages kids and families to have fun, develop new skills, and aim higher — helping participants achieve things they never thought possible. The company prides itself on maintaining a vibrant culture that balances fun with professionalism, emphasizing high... Show More
Job Requirements
- Ability to lead, motivate, and empower Team Members
- Ability to align Team Members with Urban Air culture balancing seriousness and fun
- Willingness to take initiative
- Excellent interpersonal and communication skills
- Ability to recognize problems and problem-solve
- Ability to set goals and convert plans into action
- Ability to see performance patterns and strategize solutions
- Good judgment in decision-making
- Openness to feedback and self-improvement
- Willingness to hold oneself accountable for high standards of conduct and professionalism
- Serve as a role model by demonstrating and upholding Urban Air policies and standards
Job Qualifications
- Minimum of High School Diploma or equivalent
- Some college preferred
- Six months to one year of prior food and beverage experience in quick service or restaurant settings
- One year of leadership experience preferred
- Current ServSafe or similar food handling certification or willingness to obtain within first 30 days
Job Duties
- Support the proper execution of all processes, systems, and standards
- Ensure all deliveries are received correctly and logged if the Café Manager is not present
- Maintain storage and rotation to minimize wastage
- Manage the Café Team to ensure expected standards are met
- Adhere to scheduled shifts and stay beyond when necessary
- Train team members in preparing the full menu and front of house staff in drinks and ready-to-eat foods
- Set high standards for punctuality, attendance, attitude, cleanliness, and hygiene
- Maintain well-organized, accessible café and storage areas
- Handle guest concerns in the absence of the Café Manager
- Participate in regular staff meetings and training sessions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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