
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Training and Development
Job Description
Spare Time Entertainment is a premier entertainment venue known for its comprehensive mix of recreational activities, delicious dining options, and vibrant social atmosphere. Established to provide guests with memorable experiences, Spare Time blends fun and hospitality by offering bowling, arcade games, restaurants, and event hosting. Known for exceptional customer service and a lively environment, Spare Time Entertainment strives to create an inclusive and welcoming space for families, friends, and groups. The venue continuously enhances its offerings, combining food, fun, and dynamic entertainment to appeal to a wide demographic seeking both relaxation and excitement. The company prides itself on employing friendly,... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand and walk for extended periods
- good communication skills
- availability to work flexible hours including nights, weekends, and holidays
- ability to handle cash and operate POS systems
- commitment to maintaining cleanliness and safety standards
- adherence to company policies and procedures
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- ability to provide excellent customer service
- knowledge of food safety regulations
- ability to use POS systems effectively
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- teamwork and reliability
Job Duties
- Serve guests utilizing Spare Time Entertainment’s Steps of Service
- greet guests and take orders, answering questions related to specials, prices, and food
- demonstrate knowledge of the menu, with the ability to make suggestions
- confidently operate the POS System making accurate transactions while ringing orders, providing guests their bill, collecting payments, and making change
- provide all required complimentary shift paperwork with settlement in a consistent and organized manner
- complete shift opening and closing duties
- maintain clean equipment and working areas by following the restaurant’s preventative maintenance programs and in accordance with Local, State, and Federal Health Department Codes
- keep products and areas organized and restocked as needed
- responsible for keeping guest eating areas clean
- help put away food and supply deliveries
- prepare and serve food to guests in a timely manner
- adhere to all food safety and quality regulations
- assist with waste control
- communicate any inventory shortages to supervisor
- promote knowledge of the location’s features and upcoming events
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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