
Job Overview
Compensation
Type: 
Hourly
Rate: 
Range $12.00 - $15.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Employee assistance program
Job Description
Spare Time Entertainment is a premier entertainment company that offers a dynamic and engaging experience for guests seeking fun and social activities. With multiple venues that combine the excitement of bowling, arcade games, laser tag, and dining, Spare Time Entertainment has established itself as a leader in the leisure and hospitality industry. The company prides itself on delivering exceptional customer service, creating memorable experiences for individuals, families, and groups alike. Known for its vibrant atmosphere and commitment to high standards, Spare Time Entertainment continually strives to enhance guest satisfaction through innovative entertainment options and quality food and beverage services.
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Job Requirements
- High school diploma or equivalent
- previous food service experience preferred
- ability to communicate effectively
- basic math skills for handling transactions
- ability to follow health and safety regulations
- availability to work flexible hours including evenings and weekends
- physical ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- strong communication and interpersonal skills
- ability to operate POS systems
- knowledge of food safety practices
- ability to work in a fast-paced environment
- teamwork and customer service orientation
Job Duties
- Serve guests utilizing Spare Time Entertainment's Steps of Service
- greet guests and take orders, answering questions related to specials, prices, and food
- demonstrate knowledge of the menu, with the ability to make suggestions
- confidently operate the POS system making accurate transactions while ringing orders, providing guests their bill, collecting payments, and making change
- provide all required complimentary shift paperwork with settlement in a consistent and organized manner
- complete shift opening and closing duties
- maintain clean equipment and working areas by following the restaurant's preventative maintenance programs and in accordance with local, state, and federal health department codes
- keep products and areas organized and restocked as needed
- responsible for keeping guest eating areas clean
- help put away food and supply deliveries
- prepare and serve food to guests in a timely manner
- adhere to all food safety and quality regulations
- assist with waste control
- communicate any inventory shortages to supervisor
- promote knowledge of the location's features and upcoming events
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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