Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.25 - $19.25
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Paid training
flexible schedule
Job Description
Sedano's Supermarkets is a well-established grocery store chain dedicated to providing high-quality food products and excellent customer service primarily to the Hispanic community. With multiple store locations, including Store #23 located at 2425 S.W. 8th Street, Miami, FL 33126, Sedano's has built a strong reputation for commitment to community, quality, and customer satisfaction. The company focuses on a wide variety of products including fresh produce, bakery items, prepared foods, and specialty items catering to the unique tastes of its clientele. Sedano’s emphasizes operational excellence, safe working environments, and adherence to all local, state, and federal regulations to maintain its high... Show More
Job Requirements
- High school diploma or general education degree (GED) preferred
- minimum 18 years of age
- previous food service experience required
- current food safety training certificate required and must be renewed every three years
- ability to read and speak English and Spanish preferred
- ability to understand and follow instructions in both English and Spanish preferred
- basic math skills
- ability to work hours and days scheduled including holidays and weekends
- ability to apply common sense to carry out instructions
- possess adequate knife handling skills
- punctuality and good attendance
- ability to use department equipment properly
Job Qualifications
- High school diploma or general education degree (GED) preferred
- minimum 18 years of age
- previous food service experience
- current food safety training certificate required and must be renewed every three years
- ability to read and speak English and Spanish preferred
- ability to understand and follow instructions in both English and Spanish preferred
- ability to effectively present and receive information and respond to questions in one-on-one and small group situations with managers, customers, and the general public
- excellent interpersonal skills
- ability to use department equipment properly
- possess adequate knife handling skills
- take responsibility for own actions
- ability to work scheduled hours including holidays and weekends
- basic math and numeral recognition
- ability to apply common sense understanding to carry out instructions in written, oral or diagram form
- demonstrates accuracy and thoroughness
Job Duties
- Promptly attend to customer requests for department food products
- properly handle, display and dispense food and drinks
- make sandwiches, expresso and other food items ordered by customers
- accurately process and accept payment for goods sold in the department
- ensure all standards of cleanliness are maintained using gloves when warranted
- wash dishes, knives, plates and other department utensils and equipment
- maintain awareness of floor conditions
- ensure all safety measures are taken to protect customers, vendors and employees
- restock displays of food as needed
- retrieve food from back room, kitchen and cooler
- restock containers, bags, utensils, cups as supply runs low
- sweep and/or mop floor as needed
- wipe countertops, cooking areas and tables as needed
- follow department procedures with all aspects of federal, state, local and company health, safety and sanitation codes
- report all accidents promptly according to company procedures
- attend and participate in departmental and store meetings
- punctuality and good attendance in compliance with company policies
- perform other work-related duties as required to accomplish the objectives of the position
- assist in hot foods area as needed
- assist in kitchen when needed
- assist with supply orders, notify manager when supplies are low
- add or change paper or ink cartridge in registers, printer or other equipment
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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