Sedano's logo

Sedano's

Cafe Attendant/Food Server

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Training and Development
retirement savings plan

Job Description

Sedano's Supermarkets is a well-established grocery retail chain primarily serving the Miami, Florida area. Known for its diverse range of Hispanic and international products, Sedano's serves a vibrant and multicultural community, offering a rich shopping experience that combines quality, affordability, and customer service excellence. Founded with a commitment to community engagement and service, Sedano's is more than just a supermarket; it is a destination for fresh foods, household essentials, and specialty items that cater to the tastes and traditions of its diverse clientele. The company prides itself on maintaining high standards of food safety, store cleanliness, and a friendly shopping... Show More

Job Requirements

  • High school diploma or GED preferred
  • minimum 18 years of age
  • previous food service experience required
  • current food safety training certificate required and must be renewed every three years
  • ability to work scheduled hours including holidays and weekends
  • physical ability to stand and walk for extended periods
  • ability to handle food products and equipment safely
  • good attendance
  • adherence to company policies
  • ability to communicate effectively in English or Spanish
  • basic math skills
  • ability to follow health, safety, and sanitation standards

Job Qualifications

  • High school diploma or general education degree (GED) preferred
  • minimum 18 years of age
  • previous food service experience
  • current food safety training certificate required and must be renewed every three years
  • ability to read and speak English and Spanish preferred
  • ability to understand and follow instructions in both English and Spanish preferred
  • ability to effectively present and receive information and respond to questions in one-on-one and small group situations with managers, customers and the general public
  • excellent interpersonal skills
  • ability to use department equipment properly to accomplish essential duties of the position
  • possess adequate knife handling skills
  • takes responsibility for own actions
  • ability to work hours and days scheduled, including holidays and weekends
  • basic math and numeral recognition
  • ability to apply common sense understanding to carry out instructions in written, oral or diagram form
  • demonstrates accuracy and thoroughness

Job Duties

  • Promptly attend to customer requests for department food products
  • properly handle, display and dispense food and drinks
  • make sandwiches, espresso and other food items ordered by customers
  • accurately process and accept payment for goods sold in the department
  • ensure all standards of cleanliness are maintained using gloves when warranted
  • wash dishes, knives, plates and other department utensils and equipment
  • maintain awareness of floor conditions
  • ensure all safety measures are taken to protect customers, vendors and employees
  • restock displays of food as needed
  • retrieve food from back room, kitchen and cooler
  • restock containers, bags, utensils, cups, etc., as supply runs low
  • sweep and/or mop floor as needed
  • wipe countertops, cooking areas and tables as needed
  • follow department procedures with all aspects of federal, state, local and company health, safety and sanitation codes
  • report all accidents promptly according to company procedures
  • attend and participate in departmental and store meetings
  • punctuality and good attendance in compliance with company policies
  • perform other work-related duties as required to accomplish the objectives of the position
  • assist in Hot Foods area as needed
  • assist in Kitchen when needed
  • assist with supply orders, notify manager when supplies are low
  • add or change paper or ink cartridge in registers, printer or other equipment

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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