Job Overview
Employment Type
Part-time
Compensation
Type: 
Hourly
Rate: 
Exact $15.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Tuition Reimbursement
Professional certification reimbursement
Job Description
Delaware North Sportservice is a well-established hospitality company known for managing concessions, premium dining, and restaurants across notable venues including sports arenas and entertainment destinations. Since 2012, Delaware North has been operating at Green Bay Packers' Lambeau Field and Titletown in Green Bay, Wisconsin, delivering exceptional guest experiences through its diverse food and beverage services. At Titletown, the company runs the 46 Below Cafe, Homefield Pub + Social which features Topgolf Swing Suites, and hosts a range of special events from seasonal sledding to ice skating. With a rich history spanning over 100 years, Delaware North is a family-owned business... Show More
Job Requirements
- Must be at least 16 years old
- ability to complete the required pre-employment food safety and alcohol service training
- basic math skills
- effective communication skills
- ability to work effectively with others
- ability to work in a fast-paced environment
- ability to accurately account for inventory
Job Qualifications
- Must be at least 16 years old
- ability to complete the required pre-employment food safety and alcohol service training
- basic math skills
- effective communication skills
- ability to communicate with guests and receive orders
- ability to work effectively with others
- ability to work in a fast-paced environment
- experience is preferred, but not required
Job Duties
- Serves food and beverage items in correct proportions, following proper sanitation guidelines
- prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks such as espresso, espresso Lungo, café latte, and cappuccino
- prepares and serves food menu items
- serves alcoholic beverages responsibly, requests identification, and adheres to all unit and company alcohol service policies and procedures
- records all waste on required reports
- acquaints guests with complimentary items and items available for sale
- participates in the set-up of the cafe, arranges inventory, and notifies the Supervisor of any inventory deficiency or shortages
- performs clean-up duties in the café to maintain the quality appearance of the work area, including cleaning equipment
- completes opening and closing checklists for cleaning and restocking
- properly records all transactions via the point-of-sale system and informs guests of the amounts owed
- collects the proper payment for food and beverage items
- processes credit card
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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