Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Life insurance
Tuition Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide array of products including groceries, electronics, furniture, and more, all designed to give members exceptional value. As a subsidiary of Walmart Inc., Sam's Club combines the strength and reliability of a trusted retail giant with a focus on excellent member service and quality products. The company is known for creating a welcoming shopping atmosphere where members can find fresh, high-quality items at competitive prices. Operating numerous locations across the United States, Sam's Club is dedicated to serving members with efficiency, innovation, and personalized attention.
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Job Requirements
- Must be 18 years of age or older
- Ability to complete all required trainings and assessments successfully
- Willingness to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physical tasks related to food preparation
- Commitment to following company policies and procedures
- Effective communication skills
- Ability to work in a team environment
Job Qualifications
- Food service experience
- Food handler certification (Food Safety) preferred
- Strong communication and teamwork skills
- Ability to adapt to different work scenarios and problem solve
- Understanding of food safety standards and sanitation
- Experience with inventory management and equipment sanitation
- Basic technology proficiency
Job Duties
- Ensuring high-quality products are fresh, ready, and available in the café
- Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- Packing ready-to-sell products in proper containers and stock displays
- Preparing and serving ready-to-eat food
- Maintaining a clean, sanitized, and member-ready area
- Collaborating with cross-functional teams and educating other associates on tools, tasks, and resources
- Utilizing handheld technology for business decisions related to production, ordering, training, and product quality
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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