Trinityhealth

Cafe and Dining Aide Extra on Call Mids/Pms Rotating

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Benefits

equal opportunity employment
Paid training
competitive pay
flexible scheduling
Professional development opportunities
supportive work environment

Job Description

The hiring organization is a dedicated provider of compassionate and person-centered care, committed to fostering dignity, respect, and inclusion within its work environment. Rooted in a mission that emphasizes honoring the uniqueness of every individual, this employer values diversity, innovation, and collaboration. As an Equal Opportunity Employer, the company upholds strict adherence to fair employment practices, ensuring that all qualified candidates receive consideration without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any protected characteristic under federal, state, or local laws. The inclusive culture here promotes a respectful workplace where everyone's... Show More

Job Requirements

  • high school diploma or equivalent required
  • ability to communicate effectively with the public through verbal and written instructions
  • high level of manual dexterity, coordination and accuracy
  • two years previous cashiering and/or fry cook experience preferred
  • servsafe certification preferred
  • successful completion of department mandatory in-services and classes annually

Job Qualifications

  • high school diploma or equivalent
  • two years of previous cashiering and/or fry cook experience preferred
  • servsafe certification preferred
  • ability to communicate verbally and in writing
  • manual dexterity and coordination
  • customer service skills
  • team player attitude

Job Duties

  • maintain an orderly and clean cafeteria environment
  • prepare and maintain adequate levels of foods and supplies
  • process accurate cashier transactions
  • communicate effectively with the public
  • handle food safely and hygienically
  • complete mandatory in-services and classes annually
  • ensure proper use of equipment and adherence to safety standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.