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Caesars Sportsbook Bar Server (Horseshoe Bossier) Part Time
Job Overview
Compensation
Hourly
Range $10.75 - $17.75
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program
Job Description
Caesars is a renowned leader in the hospitality and entertainment industry, operating a diverse portfolio of casinos, hotels, and resorts worldwide. Known for its dedication to providing top-tier experiences for its guests, Caesars operates with a strong emphasis on quality service, luxury, and a welcoming atmosphere. The company is committed to fostering a dynamic work environment while delivering exceptional guest service and memorable hospitality experiences. Caesars prides itself on its team-oriented culture and dedication to employee growth and satisfaction, making it a highly sought-after employer in the hospitality sector.
This role focuses on delivering high-quality food and beverage service wi... Show More
This role focuses on delivering high-quality food and beverage service wi... Show More
Job Requirements
- High school diploma or equivalent
- Must be 21 years of age
- Two years of food service experience
- Must be able to read, write, speak and understand English
- Must have strong interpersonal and communication skills
- Ability to handle a 27-inch oval food server's tray, ranging in weight from 20 to 35 pounds
- Ability to move throughout the restaurant continuously during their shift
- Ability to push and/or pull 40 to 50 pounds on wheels
- Must be able to initiate and engage in conversation in a professional and friendly manner
- Must present a professional and pleasant appearance that guests will find appealing and approachable in order to engage in conversation
- Ability to familiarize with wine and spirits menu, service, and knowledge
- Ability to follow directions
Job Qualifications
- High school diploma or equivalent
- Two years of food service experience
- Must be 21 years of age
- Strong interpersonal and communication skills
- Ability to handle and carry trays up to 35 pounds
- Ability to work in a fast-paced environment
- Knowledge of wine and spirits menu, service, and etiquette
- Professional and pleasant appearance
Job Duties
- Ensures that all food items requested, and necessary supplies are obtained and delivered in a timely manner
- Coordinates the delivery schedules of amenities, and food and beverage orders to best accommodate the guests
- Provides direction and support to bus persons
- Facilitates the immediate accommodations of guest requests
- Follows all applicable safety precautions applicable to food service areas
- Treats guest with courtesy and respect
- Ensures that all items are presented in accordance with department guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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