Job Overview
Benefits
Daily Pay access
Employee Discounts
flexible scheduling
Team-oriented work environment
opportunities for career growth
supportive management
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar franchise known for its vibrant atmosphere, diverse menu, and commitment to delivering excellent customer service. With locations across the United States and internationally, Buffalo Wild Wings specializes in flavorsome chicken wings, a wide selection of craft beers, and a lively environment that draws sports enthusiasts and families alike. The company prides itself on fostering a team-oriented culture where employees have opportunities for growth and development within the hospitality industry. Committed to innovation, Buffalo Wild Wings offers modern conveniences such as the DailyPay service, allowing employees to access their... Show More
Job Requirements
- Must be able to stand and exert well-paced mobility for a period of up to four hours in length
- Must possess basic math skills and have the ability to handle money accurately
- Should have basic knowledge of the functions of POS system
- Must be service and team oriented and have patience to deliver Blazin' Service to customers
Job Qualifications
- High school diploma or equivalent
- Basic math skills and ability to handle money accurately
- Familiarity with point-of-sale (POS) systems
- Strong communication and customer service skills
- Ability to work well in a team-oriented environment
- Patience and a positive attitude when interacting with customers
Job Duties
- Ensures an accurate accounting of all transactions, collections, and disbursements
- Receives cash drawer at beginning of shift and counts money in drawer at beginning and end of shift to verify its accuracy
- Itemizes and totals food and beverage check in register
- Collects cash, check and credit payment from customers and makes change for cash transactions, checks identification for personal checks and prepares voucher for credit card purchases
- Greets customers warmly and directs them to assigned seating
- Takes food and beverage orders and communicates them clearly to kitchen and dining room staff
- Upsells menu items to enhance the customer experience
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: