Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.50
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
wellness incentive programs
company discounts on hotel, food and beverage, retail, and entertainment
Discounts with company partners on travel, electronics, and online shopping
free meals in employee dining room
Free parking on and off shift
health benefits
Income protection benefits
professional and personal development programs
Community Volunteer Opportunities
Job Description
MGM Resorts International is a globally recognized leader in the hospitality and entertainment industry, operating a diverse portfolio of resorts, casinos, and entertainment venues across Las Vegas, Nevada, and beyond. Known for its vibrant atmosphere, luxurious accommodations, and world-class entertainment offerings, MGM Resorts continues to set the bar high for guest experiences. With a commitment to innovation, inclusivity, and sustainability, the company fosters a dynamic work environment that attracts professionals passionate about delivering exceptional service and memorable moments. MGM Resorts prides itself on its diverse workforce and offers numerous opportunities for career growth and professional development within the expansive hospitality... Show More
Job Requirements
- 1+ years of relevant experience required
- High school diploma or GED preferred
- Ability to work varied shifts, including weekends and holidays
- Strong communication and interpersonal skills
- Knowledge of food and beverage menus and wine selection
- Ability to operate P.O.S. systems
- Commitment to maintaining sanitation and safety standards
Job Qualifications
- High school diploma or GED preferred
- 1+ years of relevant experience
- Strong communication skills
- Ability to work varied shifts including weekends and holidays
- Knowledge of food and beverage service standards
- Familiarity with P.O.S. systems
- Customer service orientation
- Ability to maintain professional and positive interactions with staff and guests
Job Duties
- Answer incoming calls for the purpose of taking food and beverage orders and answer questions for guests using appropriate and approved verbiage
- Input all orders into P.O.S. system
- Ensure suppliers are available in-service area
- Maintain knowledge of entire menu, proper food presentation, and wine selection for upselling of all items, including all F&B outlets
- Advise guest of time for delivery and assist guests if they need expedited service due to an emergency
- Maintain excellent working relationships with other food service employees, such as food servers, runners, bus persons, and help to set up orders, etc.
- Follow strict departmental Standard Operating Procedures, while projecting a warm, friendly, and caring attitude
- Maintain all sanitation and safety standards
- keep track of Butler and appointed Assistant Butler location to help guests receive efficient service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: