Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Life insurance
Paid Time Off
Vision Insurance
Job Description
La Fonda on Main is a distinguished family-owned restaurant located in San Antonio, renowned for its warm hospitality, excellent service, and dedication to authentic interior Mexican cuisine. As San Antonio's oldest Mexican restaurant, it proudly offers guests a unique culinary experience set in a beautiful, lush patio as well as a historic dining room. The establishment is deeply rooted in tradition and embraces its community, aiming to provide high-quality meals made with fresh, locally sourced ingredients. La Fonda on Main maintains a team-oriented work culture that values professionalism, kindness, and dedication among its staff. The restaurant has built a loyal... Show More
Job Requirements
- Minimum 1-2 years butcher experience
- Enthusiasm and a strong work ethic
- Passion for serving others and being part of a team
- Strong interpersonal and communication skills
- Professional attitude and appearance
- Maturity, intelligence, and kindness
Job Qualifications
- Minimum 1-2 years of butcher experience
- Strong interpersonal and communication skills
- Enthusiasm and a strong work ethic
- Passion for serving others and working as part of a team
- Professional attitude and appearance
- Maturity, intelligence, and kindness
Job Duties
- Cut and prepare fresh meat for various menu items
- Maintain cleanliness and organization of the butcher and prep area
- Follow safety and sanitation guidelines
- Collaborate with culinary team to ensure timely preparation
- Monitor inventory and report supply needs
- Assist in prep cooking duties as assigned
- Uphold professional attitude and appearance at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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