
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Career development opportunities
Job Description
Mecha Noodle Bar is an innovative and vibrant restaurant specializing in soulful interpretations of Southeast Asian comfort food. Known for its communal and high-energy atmosphere, Mecha Noodle Bar aims to transform traditional taste into a modern dining experience that fosters pride and progress. Located in a bustling area, Mecha Noodle Bar has built a reputation for delivering exceptional hospitality and a welcoming environment for all guests. The restaurant emphasizes a unique blend of cultural authenticity and fun, ensuring that every visitor enjoys not only delicious food but also a memorable and lively dining experience.
The role of Busser/Support at... Show More
The role of Busser/Support at... Show More
Job Requirements
- Previous restaurant experience is preferred
- Open availability to work evenings, weekends, and holidays as required
- Excellent customer service to treat guests like family
- Ability to lift 30-50 pounds
Job Qualifications
- Previous restaurant experience is preferred
- Ability to lift 30-50 pounds
- Open availability to work evenings, weekends, and holidays as required
- Excellent customer service to treat guests like family
Job Duties
- Promote, work, and act in a manner consistent with the mission of Mecha Noodle Bar
- Support servers and bartenders in providing and fulfilling all Mecha guests' needs by following the Mecha Steps of Service
- Always maintain a clean and presentable dining room
- Maintain guest tables and ensure clean and free of clutter
- Assist with stocking and restocking product as needed
- Run food to tables and bar for guests
- Clear, clean, and reset tables as needed
- Complete pre-open prep work to ensure readiness for the day
- Assist in cleaning and closing the restaurant using provided checklists
- Assist the restocking and replenishment of bar inventory and supplies
- Report all equipment problems and bar maintenance issues to the manager
- Follow all safety and sanitation guidelines while performing tasks and work safely in the front of the house, on stairs, and in kitchen area/coolers
- Attend all scheduled employee meetings and offer suggestions for improvement
- Coordinate with and assist fellow team members to meet guests' needs and support the restaurant's operation
- Fill-in for fellow teammates where needed to ensure guest service standards and efficient operations
- Perform other work-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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