Bussers

Glendale, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Day Shifts

Benefits

Paid Time Off

Employee Meals

flexible scheduling

Opportunities for advancement

team environment

Job Description

This establishment is a well-regarded restaurant known for its commitment to excellent customer service and a pleasant dining experience. Catering to a diverse clientele, the restaurant prides itself on maintaining a welcoming atmosphere and high standards of hospitality. The workforce is supported by management who emphasize teamwork, efficiency, and courteous service, ensuring that every guest leaves with a positive impression. The environment fosters growth and development opportunities for all staff, including those with little or no prior restaurant experience. This makes the establishment not only a great place to enjoy excellent meals but also an ideal workplace for individuals seeking... Show More

Job Requirements

No previous restaurant experience required
Have working knowledge of the predominant language(s) of our guests
Be able to lift reach bend and stoop
Be able to work in a standing position for long periods (up to 5 hours)

Job Qualifications

Have working knowledge of the predominant language(s) of our guests
Be able to lift reach bend and stoop
Be able to work in a standing position for long periods (up to 5 hours)
Communicate effectively with guests and team members
Demonstrate a positive attitude and a strong work ethic

Job Duties

Serve guests bread water and butter upon their arrival and provide refills as needed
Remove used tableware between courses
Clear and reset tables after guests leave
Obtain service area assignment at the beginning of each shift
Promptly greet guests as they are seated and bring bread butter and water to table
Take soiled tableware to dishroom and unload sort and stack silverware dishes glassware etc in designated areas
Between setting promptly clean table tops chairs and booths check floor and clean as required reset and arrange tabletop
Inspect assigned restroom every 30 minutes and clean as needed
Respond appropriately to guest requests communicate guest requests to server as needed
Communicate with server and hostess to assure efficient seating table utilization and customer service
Assist server as needed with food delivery especially with large parties and during peak periods
Thank guests as they are leaving
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor

Job Criteria

Experience

No experience required

Job Location

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