Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.90
Work Schedule
Standard Hours
Flexible
Benefits
hourly wage
Part-time seasonal role
inclusive workplace culture
Team-oriented environment
Career growth opportunities
Equal opportunity employer
VEVRAA Federal Contractor status
Job Description
Legends Global is a world-leading company specializing in delivering premium services to live events, venues, and brands across the globe. Established as a premier partner to some of the world's greatest venues and events, Legends Global operates a vast network of 450 venues worldwide, facilitating about 20,000 events annually and entertaining over 165 million guests. The company provides an integrated suite of services including feasibility and consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content and booking management. Their white-label approach ensures that partners remain front and center, benefiting from Legends Global's depth of expertise and high level... Show More
Job Requirements
- Must be at least 18 years old
- must be able to obtain CA Food Handlers Certification
- must be able to obtain RBS (alcohol) Certification
- must be willing to work hours that vary according to the event schedule
- must be able to work at a fast pace
- must be able to lift and carry up to 50 lbs
Job Qualifications
- Must be at least 18 years old
- must be able to obtain CA Food Handlers Certification
- must be able to obtain RBS (alcohol) Certification
- must be willing to work hours that vary according to the event schedule
- must be able to work at a fast pace
- must be able to lift and carry up to 50 lbs
Job Duties
- Report for scheduled events on time in proper uniform with a neat and clean appearance
- maintain a friendly, positive attitude and professional demeanor at all times
- fulfill assigned opening and closing duties
- assist in ensuring the kitchen is prepared for first serve
- verify that completed orders are accurate before leaving the kitchen
- deliver food and beverage orders to the correct section, row, and seats promptly
- provide desired condiments, cutlery, and other necessary items
- conclude transactions positively with guests
- maintain high standards of friendly guest service
- work as a team with fellow associates and other service departments within the stadium
- keep the work area clean, neat, and safe
- communicate effectively with supervisors and Legends Management
- comply with company service standards and inventory control procedures
- show flexibility to rotate to other service locations when necessary
- perform other tasks as assigned by management
Browse restaurant and hotel jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: