Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.90
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive hourly wage
Part-time Seasonal employment
inclusive workplace culture
Career growth opportunities
team collaboration environment
On-site work location
flexible scheduling
Job Description
Legends Global is a world-renowned partner specializing in delivering exceptional live events, venues, and brand experiences. With an expansive network of 450 venues worldwide, hosting around 20,000 events annually and entertaining 165 million guests each year, the company stands as a leader in the live entertainment sector. Legends Global offers a comprehensive and integrated solution covering a wide range of services including feasibility and consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content booking. This unparalleled expertise allows the company to maintain a white-label approach that ensures its partners remain front and center in their marketplace. Legends Global’s... Show More
Job Requirements
- Must be at least 18 years old
- Must be able to obtain California Food Handlers Certification
- Must be able to obtain Responsible Beverage Service (RBS) alcohol Certification
- Must be willing to work varying hours based on event schedules
- Ability to work at a fast pace
- Ability to lift and carry up to 50 lbs
- Must maintain a neat and clean personal appearance
- Must adhere to scheduled event times and company uniform standards
Job Qualifications
- Must be at least 18 years old
- Must be able to obtain California Food Handlers Certification
- Must be able to obtain Responsible Beverage Service (RBS) alcohol Certification
- Ability to work flexible hours according to event schedule
- Ability to work efficiently in a fast-paced environment
- Ability to lift and carry up to 50 lbs
- Pleasant and courteous with strong interpersonal skills
- Ability to work well within a team
- Ability to remain calm in stressful situations
- Positive attitude and strong guest service skills
- Ability to work independently and make decisions without immediate supervision
Job Duties
- Report for scheduled events on time in proper uniform with neat personal appearance
- Maintain a friendly, positive attitude and professional demeanor at all times
- Fulfill assigned opening and closing duties
- Assist in preparing the kitchen for first serve
- Verify completed orders before leaving the kitchen to ensure nothing is missing or extra
- Deliver orders to correct section, row, and seats in a timely manner
- Provide desired condiments, cutlery, and other necessities
- End transactions positively by thanking guests or providing friendly remarks
- Maintain high standards of guest service
- Work as a team with fellow associates and other service departments
- Maintain a clean, neat, and safe work area
- Communicate effectively with supervisors and management
- Comply with company service standards and inventory control procedures
- Rotate to other service locations when necessary
- Perform other tasks as assigned by management
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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