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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
25% dining discount
Career growth opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. The company began with a vision to connect people to seafood and the coast, creating a unique dining experience centered around great meals and memorable moments. Today, with more than 500 restaurants across multiple locations, Red Lobster continues to uphold its founding passion by being more than just a place to eat and work – it is a vibrant part of the communities it serves. The environment welcomes guests as if they are part of the extended family, making everyone feel at... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend reach stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Prior experience in a fast-paced restaurant environment preferred
  • Ability to work flexible hours including nights weekends and holidays
  • Strong communication and interpersonal skills
  • Team player with attention to detail
  • Knowledge of food safety standards
  • Ability to lift and carry up to 30 pounds
  • High school diploma or equivalent preferred

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables resetting table and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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