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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established seafood restaurant chain known for its commitment to delivering fresh and high-quality seafood dishes while providing an inviting and friendly dining experience to guests. Founded over fifty years ago as a family-owned restaurant, Red Lobster has expanded to more than 500 locations across the country, each maintaining the original passion for seafood and coastal cuisine. The company proudly serves as a gathering place where guests can enjoy their favorite meals and create memorable moments. Red Lobster is more than just a restaurant; it is a part of the community, where new guests become familiar faces... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or customer service role is a plus
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Ability to follow food safety and cleanliness protocols
- Team player with a positive attitude
- Ability to multitask and maintain attention to detail
Job Duties
- Welcoming every guest into the restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting tables, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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