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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned seafood restaurant chain with over fifty years of history, known for its commitment to quality seafood and exceptional dining experiences. Founded as a single family-owned restaurant, Red Lobster has grown into a community-focused enterprise with over 500 locations, each dedicated to delivering a welcoming atmosphere where guests can enjoy favorite meals and create lasting memories. The company's heritage is deeply rooted in offering a genuine connection to seafood and coastal cuisine, making it a beloved destination for diners across the country. Red Lobster not only prides itself on its food but also on its role... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Must be at least the minimum age required to work in the country
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to stand and move about for 8 to 12 hour shifts
- Team player with strong attention to detail
- Ability to multitask effectively
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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