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Busser/Runner

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.13 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history rooted in a family-owned establishment. For over fifty years, Red Lobster has been dedicated to delivering succulent seafood dishes and memorable dining experiences that create lasting connections to the coast and its flavors. With more than 500 restaurants nationwide, Red Lobster has established itself as a beloved dining destination where guests feel like part of the family and every meal is an opportunity to make cherished memories. The brand emphasizes community involvement and fostering friendly environments where new acquaintances grow into familiar faces.

The Busser/Runner role a... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement to work legally in the country
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing and move about for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming every guest into the restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in the alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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