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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.50 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
Discounted meals
Job Description
Red Lobster is a well-established, family-oriented seafood restaurant chain that has been delighting guests for over fifty years. Originating from a single family-owned restaurant with a vision to connect people to seafood and the coastal experience, Red Lobster has grown into a beloved dining destination with more than 500 locations. Each restaurant reflects the company’s passion for quality seafood, warm hospitality, and creating memorable experiences for every guest. As a company, Red Lobster is deeply integrated within the communities it serves, fostering a welcoming atmosphere where strangers become familiar faces. The brand prides itself on being more than just a... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or customer service role is beneficial
- Ability to communicate courteously and effectively
- Demonstrated teamwork and multitasking skills
- Knowledge of food safety and cleanliness standards is an advantage
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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