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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $15.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned seafood restaurant chain that has been serving guests for over fifty years. Founded as a single family-owned establishment with the vision of connecting people to seafood and the coast, Red Lobster has grown into a thriving hospitality enterprise with over 500 restaurants. The company prides itself on offering guests not just meals, but memorable experiences that create a feeling of community and connection. This strong commitment to quality, community, and customer satisfaction has made Red Lobster a beloved dining destination for families, friends, and seafood enthusiasts alike.
Red Lobster is not only dedicated to provid... Show More
Red Lobster is not only dedicated to provid... Show More
Job Requirements
- Minimum age requirement met
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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