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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.50 - $14.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
25% guest dining discount
training and career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich heritage that traces its roots back over fifty years to a family-owned establishment passionate about connecting people with the coast through exceptional seafood dining experiences. Today, Red Lobster has grown into a family of over 500 restaurants across the country, each dedicated to delivering memorable meals and special moments to its guests. The company prides itself on being more than just a place to eat and work — it is a vibrant part of the communities it serves, where new friends become familiar faces, and every seat at the... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12 hour shift
- Ability to work well in a team with attention to detail and multitasking capabilities
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service environment is a plus
- Good communication and interpersonal skills
- Ability to work in a fast-paced team environment
- Attention to detail and ability to multitask
- Willingness to learn and follow guidelines
- Basic knowledge of food safety practices
Job Duties
- Greet each customer at the restaurant with a smile
- Prepare the station for the shift
- Ensure utensils and condiments are on the table
- Refill drinks and clear used dishes and glassware
- Deliver hot food to customers when ready on the pass
- Provide assistance to servers with customers as needed
- Follow all food safety and cleanliness guidelines
- Clear plates from tables, reset tables, and clean seats and floors
- Communicate table availability
- Separate items in the dishwashing area
Job Qualifications
Experience
No experience required
Job Location
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