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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, dedicated to providing guests with memorable dining experiences centered around seafood and coastal flavors. With more than 500 locations nationwide, Red Lobster has established itself as a beloved destination that is much more than just a place to eat; it serves as a community hub where new friends become familiar faces. The company prides itself on delivering exceptional meal experiences and fostering warm, welcoming environments in each of its restaurants.
The role of Busser/Runner at Red Lobster is an integral part of maintaining the smo... Show More
The role of Busser/Runner at Red Lobster is an integral part of maintaining the smo... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is an asset
- Ability to work flexible hours including evenings, weekends, and holidays
- Good communication and interpersonal skills
- Team player with a strong work ethic
- Attention to detail and ability to multitask
- Basic knowledge of food safety and cleanliness standards
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
No experience required
Job Location
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