Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with over fifty years of history rooted in a family-owned establishment. The company's founding vision was to connect people to the coastal experience through exceptional seafood dining. Today, Red Lobster operates a family of over 500 restaurants where every seat represents a continuation of that original passion. More than just a place to eat, Red Lobster serves as a hub for creating memorable moments and special meals with loved ones. The company prides itself on being an integral part of the communities it serves, fostering an environment where new friends become familiar... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work as part of a team with attention to detail and multitasking capabilities
Job Qualifications
- High school diploma or equivalent
- prior experience in a restaurant or hospitality environment preferred
- strong communication and interpersonal skills
- ability to work effectively in a team
- attention to detail
- ability to multitask
- basic knowledge of food safety standards
Job Duties
- Greet each guest at the restaurant with a smile
- prepare the station for the shift
- ensure utensils and condiments are on the table
- refill beverages and remove used dishes and glassware
- carry hot food to guests when ready in the pass
- provide assistance to servers with guests as needed
- follow all food safety and sanitation rules
- clear plates from tables, reset tables, and clean seats and floors
- communicate table availability
- separate items in the dishwashing area
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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