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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established family-owned restaurant chain that has been delighting guests with a unique connection to seafood and coastal cuisine for over fifty years. With more than 500 locations nationwide, Red Lobster takes pride in creating memorable dining experiences that feel like a home away from home. Our restaurants are more than just places to eat; they are vibrant community hubs where guests and staff alike form lasting relationships. We emphasize a welcoming atmosphere and high standards for quality, service, and hospitality, making us a leader in the casual dining seafood category.
As a part of th... Show More
As a part of th... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to work in a fast-paced environment
- Attention to detail and multitasking skills
- Good communication and teamwork abilities
- Experience in a restaurant setting preferred but not required
- Commitment to maintaining food safety and cleanliness standards
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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