
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been serving seafood with a special connection to the coast for over fifty years. Starting from a single location, Red Lobster has grown to over 500 restaurants, each embodying the original passion for great food and memorable dining experiences. Known not only as a place to eat but also as a community hub, Red Lobster fosters relationships where new guests become familiar faces, delivering outstanding meals and cherished moments in a warm, welcoming environment. The company culture emphasizes inclusivity, equal opportunity employment, and career growth within a supportive team setting.... Show More
Job Requirements
- Minimum age requirement
- Authorization to work in the country applied for
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Must meet minimum age requirement and be authorized to work in the country applied for
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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