Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant brand that began over fifty years ago with a simple yet profound vision: to connect people to seafood and the coastal dining experience. This brand has grown into a celebrated dining destination with over 500 restaurants, each one embodying the founding passion of delivering special moments and favorite meals to guests. Red Lobster is more than just a place to eat or work; it is a community hub where new friends become familiar faces. The company prides itself on being actively involved in the communities it serves, creating a welcoming atmosphere for everyone... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8-12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8-12 hour shift
- Team player with attention to detail and ability to multi-task
- Must meet the minimum age requirement and be authorized to work in the country
- Excellent communication skills
- Customer service oriented
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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