Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive salaries
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
career training and advancement opportunities
Job Description
Red Lobster is a well-established restaurant chain with over fifty years of history rooted in family values and a passion for seafood. Starting as a family-owned restaurant, Red Lobster has grown into a vibrant community of over 500 restaurants nationwide. The company prides itself on being more than a place to eat and work; it is a place where guests feel a genuine connection to the coastal cuisine and the joy of shared meals and memories. Each restaurant serves as an extension of this founding passion and commitment to quality service, making every guest's dining experience special and memorable. Red... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Ability to stand for 8 to 12 hour shifts
- Ability to work in a team environment with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in a restaurant or customer service role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with attention to detail
- Ability to stand for extended periods during shifts
- Ability to carry up to 30 pounds safely
Job Duties
- Greet each guest at the restaurant with a smile
- Prepare the station for the shift
- Ensure cutlery and condiments are on the table
- Refill drinks and clear used dishes and glassware
- Deliver hot food to customers when ready in the hallway
- Assist servers with customers as needed
- Follow all food safety and sanitation rules
- Remove dishes from tables, reset tables, and clean seats and floors
- Communicate table availability
- Sort items in the sink area
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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